Marvelous Mould Confetti Already Simpress

The mould design features an intricate panel of randomly spread confetti, giving your cakes a realistic finish that is sure to impress.

The mould is ideal for all sorts of different occasions. From lavish wedding cakes to vibrant party cakes, this Simpress mould makes it easy to cover tops and tiers in confetti.

To show just how great these designs can look, check out the cakes opposite by Erin Scwartz of Stacked and Albena Petrova of Albena Cake Design.

With the Simpress range of moulds, there is no need to cover your cake with sugar paste first, before adding your designs. The Simpress moulds have been specifically designed so that you can add the design directly to a crumb-coated cake. They have been made so that you will get exactly the right thickness of sugar paste to add to your cake, unlike a Marvelous Molds onlay where you would get a thinner design that would be added onto an existing layer of sugar paste.

As the Simpress moulds provide an optimal thickness of sugar paste, it also means that you will get a smooth finish around your cake which you could not achieve by adding an onlay directly onto a crumb-coated cake.

The Simpress moulds are extremely versatile and can also be used to texture buttercream and ganache for a one of a kind finish.

All of the moulds in this collection are made with the highest quality, food-grade silicone to produce an extremely durable silicone mould that is tear-resistant and can withstand temperatures to 204°C (400° F).

The Simpress moulds work best with sugar paste/fondant but can also be used with flower paste, modelling paste, modelling chocolate, Isomalt, buttercream and more!

Non-Food Uses:

Salt Dough, Plaster, Sculpting Clay, Polymer Clay, Soap, Cold Porcelain.

Mould design measures approximately: 6″ x 4″