Van Houten Alkalised Deep Brown Cocoa Mass Powder – 1kg

Van Houten is legendary in chocolate circles.

Founded by Casparus van Houten in 1815, the Van Houten company invented two processes central to modern chocolate production – the cocoa press and the ‘dutching’ method of using alkaline salts to remove the bitter taste of cocoa.

Now owned by Barry Callebaut, Van Houten specialise in cocoa powder and chocolate drinks.

 

Rich deep brown cocoa powder from Van Houten. Rich, full-bodied chocolate taste with an abundance of roasted cocoa and pleasant bitterness. The high cocoa butter content guarantees a decadently velvety taste.

With a finely powdered format, this cocoa powder is a dream to melt and blend in your desserts, maintaining that beautifully smooth consistency.

• alkalized cocoa powder. 52-56% cocoa butter content for superior taste and colour.

Rich, full-bodied chocolate taste and decadently velvety mouthfeel.

The abundance of roasted cocoa & pleasant bitterness

Deep brown colour

The bag contains 1kg. 

Ingredients:
cocoa mass; acidity regulator: E501i 4.5%

Allergen Information:
Contains no known allergens.

✔ Suitable for Vegans
✔ Kosher Certified

Nutritional Information:
Energy: 581kcal/2431kj
Fat: 52.5g
of which saturates: 31.6g
Carbohydrates: 5.6g
of which sugars: 0.3g
Protein: 12g
Fibre: 16.5g
Salt: 0.03g